Author Topic: 2018 High Tunnel  (Read 5712 times)

Online Maggie13

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Re: 2018 High Tunnel
« Reply #140 on: July 26, 2018, 07:26:55 PM »
Thanks Double B! Yes it is the start of our summer harvest.

Rabbit I make broccoli pizza with a drizzle of olive oil. Lots of minced garlic blanched broccoli and four kinds of Italian cheese.

Cucumbers, summer squash, turnips, beets, carrots, peppers and now tomatoes.

One or several are part of our dinner each night. Still waiting for the eggplant to produce.

 Today I pulled  some of the Candy Onions and hung them to cure.

The Wala Wala did not bulb  not sure if it was from the stress caused by our very early heatwave in May that lasted over a week. I usually have good luck with the Wala Wala so it is a mystery to me what went wrong.

Candy Onions:



Garlic: Not a banner year but it will be enough for awhile

« Last Edit: July 27, 2018, 08:35:52 AM by Maggie13 »
21' X 48' High Tunnel
Knox, New York   zone 4B

https://www.wunderground.com/hourly/us/ny/knox/12107

Online Maggie13

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Re: 2018 High Tunnel
« Reply #141 on: August 08, 2018, 11:41:58 AM »
UPDATE:

I pulled one ear of the Popcorn to see how it was doing. They are small ( 5") but overall I am pleased except I should of planted a lot more of it :



The Sweet Peppers are starting to turn color:



The last of the summer broccoli:



Tomatoes are not doing very good this year: Plants are small with very little fruit.
With our first heatwave in June and a record breaking month of July with over 90 degree days for a few weeks the HT thermometer was pinned at 120 during that time. No amount of  spring water could cool  the roots down enough to encourage fruit formation.
A few snaps of our very pretty tomatoes:












In the pantry as of today  I have only harvested enough tomatoes for  sauce to make:
7       pints
5     1/2 pints
SAD but what can I do .... It is what it is.

The cucumbers are loving the heat and I cannot keep up with the numbers they are producing. No matter how big they get they are crunchy sweet and even the very large ones are nearly seedless.
The neighbors still look forward to me coming by with a few every couple of days.

Today I am baking Zucchini breads and getting them into the freezer:



21' X 48' High Tunnel
Knox, New York   zone 4B

https://www.wunderground.com/hourly/us/ny/knox/12107

Offline jimmiec

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Re: 2018 High Tunnel
« Reply #142 on: August 08, 2018, 11:56:04 AM »
Nice looking veggies and bread.  Half pints, lol.  Did you replant for the fall?
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Newbie (6th season) home gardener growing in raised beds annuals (generally 4'x20'), perennials, and fruit using non-mechanical, organic, and bio-intensive methods.

Online Maggie13

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Re: 2018 High Tunnel
« Reply #143 on: August 08, 2018, 12:34:09 PM »
I know it seem silly to can half pints of sauce but I find them to be the perfect amount for a pizza.

I have direct seeded for turnips and carrots, and have started  cauliflower, broccoli and lettuce under lights that will be moved to the HT this week.

I also started Tiny Tim Tomatoes ( I would classify it as a  miniature cherry) Those I will grown under lights in the house all winter.
21' X 48' High Tunnel
Knox, New York   zone 4B

https://www.wunderground.com/hourly/us/ny/knox/12107

Offline jimmiec

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Re: 2018 High Tunnel
« Reply #144 on: August 10, 2018, 07:49:07 AM »
I'm ready for some carrot and lettuce season.  Nice, you are doing the Tiny Tim Tomatoes again.  I'll have to check them out. 
OH grown
Transplanted to Lafayette, LA (Zone 9a)
Newbie (6th season) home gardener growing in raised beds annuals (generally 4'x20'), perennials, and fruit using non-mechanical, organic, and bio-intensive methods.

Online Maggie13

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Re: 2018 High Tunnel
« Reply #145 on: August 21, 2018, 06:22:25 AM »
UPDATE:

 Ugli Tomatoes: They were DELICIOUS





Our first watermelon: Juicy and sweet



 SUMMER: Tomato sandwiches and watermelon running down my face while spitting out the seeds YUM

« Last Edit: August 21, 2018, 12:26:57 PM by Maggie13 »
21' X 48' High Tunnel
Knox, New York   zone 4B

https://www.wunderground.com/hourly/us/ny/knox/12107

Offline MikeM

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Re: 2018 High Tunnel
« Reply #146 on: August 21, 2018, 07:06:47 AM »
It never matters what a tomato looks like as long as it has that taste that makes you go YUM :)
Shepherds Hill Farm - Zone 7a
L3200 Kubota with loader and box blade. Husqvarna rear tine tiller
19 acres in southern Middle TN

Online Rabbitproof

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Re: 2018 High Tunnel
« Reply #147 on: August 22, 2018, 06:28:31 AM »
Maggie....my husband buys the ugliest tomatoes at the farmer's mkt. Swears they have the best flavor...have to agree.

Online Maggie13

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Re: 2018 High Tunnel
« Reply #148 on: August 22, 2018, 07:08:47 AM »
That is that actual name of them! "UGLI"  spelled with the I not a y

The seeds came from an elderly Italian friend of ours. He said as far back as he can remember that is what his Dad, his Uncle and Grand Dad  called them. The seeds have been passed down through the generations

Seeds are precious since you are lucky to find  one or two  inside one of these " beauties". They are all meat.
We felt privileged to be given 6 seeds a few years ago.
« Last Edit: August 22, 2018, 07:21:25 PM by Maggie13 »
21' X 48' High Tunnel
Knox, New York   zone 4B

https://www.wunderground.com/hourly/us/ny/knox/12107

Online Rabbitproof

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Re: 2018 High Tunnel
« Reply #149 on: August 22, 2018, 09:49:12 AM »
LOL!!!! I thought you had just mispelled!!!    ;D

Online Maggie13

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Re: 2018 High Tunnel
« Reply #150 on: August 22, 2018, 10:32:01 AM »
 I've been known to misspell a word now and then.
21' X 48' High Tunnel
Knox, New York   zone 4B

https://www.wunderground.com/hourly/us/ny/knox/12107